In: Gluten Free|kitchen
10 Nov 2011I’ve found over the last three months that living Gluten Free hasn’t been as hard as I’d thought most of the time. Since I do so much cooking, it’s been pretty easy to make delicious yummy food that just isn’t made with wheat, barley, or un-tested oats. All that said, though, in two weeks (yikes) [...]
In: kitchen
6 Nov 2011Quick, easy, delicious slow-cooker beef stew. It’s not a hugely exact recipe, but I’ll do my best! You need: 2 lbs of stew meat (or 2 lbs of cheap beef roast, cut in chunks) 1/2 lb mushrooms – I usually use cremini or shitake – cut into chunks 1/2 lb carrots – cut into slices. [...]
In: kitchen
12 Oct 2011It’s apple season! Yay! I love apples, and I especially love apples that are fresh, crisp, and on sale. This means you can probably make this dessert for 4 people for around $5, depending on the price of butter. Cheap apples or not, though, this is delicious and very very easy. You need: 4 medium [...]
In: kitchen
24 Aug 2011Kadomi, on twitter, was asking about good recipes to use with fresh jalapenos (no surprise, since the heat and drought in the southwest this year will definitely produce a bumper crop of hot peppers). I’m going to be making my favorite Apricot Jalapeno jam (that I use as Christmas gifts), but this recipe for stuffed [...]
Hi! I'm Anna.
I ramble, have too many hobbies, and post anything that strikes my fancy. On any given day, I might be knitting, sewing, working on my house, presenting a recipe or discussing something deeper. Though maybe food can be pretty deep too.
Stay awhile and look around, who knows what you'll find?