Posts Tagged ‘roasted’
Simple Balsalmic Roasted Asparagus
In: kitchen
11 Mar 2009For about 1lb asparagus Olive Oil Salt Pepper Balsalmic Vinegar Preheat oven to 375F. Trim asparagus ends, and place in a glass baking dish – I usually use an 8×8 pyrex (but a loaf pan works as well). Drizzle with olive oil (probably 1-2 tbsp), sprinkle with salt, pepper liberally, and then add 1-2 tbsp [...]
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- Tags: asparagus, balsalmic vinegar, olive oil, recipe, roasted, vegetable
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